This week the Gardenista editors explored kitchen gardens, the latest in farm-to-table trends, botanicals you can eat, DIY teas, and more. Take a look.
Above: Michelle visits the Soho House of farms in Healdsburg, California. Join the tour in Field of Dreams: A New Kind of Farm—for Members—at Noci Sonoma. 
Above: “The beauty of steeping tea in a glass pot is manifold: You’ll always know how strong your tea is, you can see how much you have left, and you’ll get to watch as mint, orange peel, lavender, or pansies transform plain water into a colorful, delicate brew,” writes Meredith. See our favorites at 10 Easy Pieces: Glass Teapots. 
Above: Plus, artful, DIY teas to go inside. See Tisanes: Easy Teas You Can Grow, with 7 Tips from Emily Erb for more ideas. 
Above: Solutions artful enough to leave on the countertop or hang in the kitchen: see 10 Easy Pieces: Herb Drying Racks. 
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