The new interior at Mãos, the restaurant at London’s Blue Mountain School, is the product of 6a architects and Philadelphia-based Tyler Hays of famed BDDW and M.Crow. The dining room and Chef’s Table spaces are both wholly unique, designed with gypsum plaster or handprinted tile walls, and an. array of covetable furniture and tableware. Both rooms offer ideas to adopt in the domestic dining room, so we’ve detailed the key elements, and some alternate options in different price ranges, to complete the look.
Above: The Chef’s Table room shows the work of Tyler Hays whose ceramics adorn the walls and floors of the small space, and BDDW furniture in walnut, leather, and live edge wood anchor the space. Above: A detailed look at the tabletop. Above: The main dining area features pinkish gypsum walls, a long wooden counter, along with wooden tables and benches. Above: The ceramic table lamp is from BDDW.
Tile
Above: Available at Francis Ceramics, hand-painted Delft Tiles are inspired by vintage 17th century delft ceramics; £27.50 at Francis Ceramics in the UK. The actual tiled walls at Mãos are made with Bricks from BDDW.
Above: For a similar tablecloth to the linens seen on the dining room tables, the Society Limonta Bon Tablecloth, shown in Mastice is €235 for the square size.
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