Made with high quality 18/10 steel. Makes a gentle, diffused heat for slow cooking (and helps bad pots cook like good pots). Adapts regular cookware for induction stoves.
On a gas, electric, or glass-ceramic stove, the diffusion plate works as a simmer ring, providing a gentle, diffused heat that’s great for melting or preparing nuanced sauces that demand not only your attention but also nothing but the gentlest touch of fire. It works as a cooktop trivet to allow those tiny milk frothers and 2-cup stovetop espresso makers to securely stand on any kind of burner.
The heat diffuser also keep the licking flames or searing coils from staining the bottoms of your best cooking pieces, so it’s great for casserole dishes, show-boat cookware and anything else that’s good-looking enough to go from stovetop to table.
- Diffusing heat for simmering sauces and melting
- Cooktop trivet
- Protecting cookware designed to go from stovetop to table
- Converting regular cookware for induction stoves
Material Stainless steel
Athermic steel handle
Made in Italy