Viking Professional 30 In. Single Electric Wall Oven

Description from Appliances Connection

Viking VSOF7301SS

7 Series 30 Inch 4.7 cu. ft. Total Capacity Electric French Door Single Wall Oven with 3 Oven Racks, Convection, Delay Bake, Steam Clean, Halogen Interior Lighting, Vari-Speed Dual Flow Convection, TruGlide Oven Racks, Gourmet-Glo Infrared Broiler, Rapid Ready Preheat System, CoolLit LED Oven Knob Lights in Stainless Steel

• Delay cooking
• Set cooking time for up to 12 hours
• Two-element bake
• Convection bake
• TruConvec™ convection cook (element around fan)
• Convection roast
• Convection broil, Hi broil, Medium broil, Low broil
• Convection dehydrate
• Convection defrost

Commercial-Type Cooking Power

• Largest oven cavity in the industry makes room for all your cooking needs.
• Patented Vari-Speed Dual Flow convection system has the largest fan in the industry.
• The 8-1/2″ two-speed fan works bi-directionally for maximum airflow and excellent cooking results.
• Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures.
• Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are.
• New! Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ full extension oven rack.
• Improved halogen lighting makes it easy to see inside.
• Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results.
• High performance cooking modes