Description from Verve Culture
Nothing tastes better than homemade pasta and sauces and, thanks to this Italian Garganelli Board, making a garganelli pasta from scratch couldn’t be easier.
Garganelli resembles penne, but unlike penne, Garganelli has perpendicular, cross-grooved ridges, hand-rolled from a square of dough, distinct with its shape and visible seam all made with this traditional tool.
Thick and dense, the tubular pasta tubes of this fresh egg-based pasta form from a 2 cm square of paper-thin pasta rolled corner to corner, around the included “bastoncino” dowel and passed over the ridged board.
Your favorite Italian sauce now has something more to cling on to!
DIMENSIONS: Board: 9 x 3.5 x .75 in.