Description from Williams-Sonoma
Turn leftover wine into flavorful vinegar in our traditional stoneware pot. This ceramic pot has a fitted cork stopper and a sturdy, leak-proof pine spigot. The pot is handmade in Italy with thick walls to ensure proper fermentation temperature.
- Rustic handmade stoneware with antique-white glaze.
- Cork stopper and durable wooden spigot ensure vinegar stays safely contained and are designed to withstand long-term use.
- Spigot makes it easy to decant finished vinegar into bottles and cruets.
- Large 6-cup capacity.
- Instructions included.
- Made in Portugal.
- 7 1/2″ diam., 11 1/2″ high.
- 48-oz. cap.
- 6 lb. 9 oz.