Here’s what’s on our radar as we try to keep our cool:
On view at The New Craftsmen in London: The Dining Collection, “encompassing serveware, glassware, furniture, and a new range of made to order dining sets, from the likes of John Wheeldon, Christine Milne and Matthew Cox.”
Admiring the new Reed Candlestick line from Roman & Williams Guild (designed by Stephen for Robin); available in burnished or blackened brass and silver.
Looking forward to the latest from one of our favorite UK cookbook writers, Diana Henry: From the Oven to the Table, full of dishes you can “bung in the oven,” as she says.
Margot recommends a visit to the Portland Museum; currently on view: In the Vanguard, featuring works by Anni Albers, among others.
Julie stayed at Brice Marden’s Hotel Tivoli a while back; we’re delighted to see you can now recreate the tabletop situation with ceramics from Caroline Wallner of Tivoli Tile Work.