Robert Herder K2, HRC60
Small Size chef's knife. Ultra thin blade from non-stainless steel.
This knive cannot be etched. The results on carbon steel are not really attractive.
This small kitchen knife offers outstanding cutting performance. Its blade – 12 cm long and slightly curved – allows for easy use. K2 has a traditional thin-ground blade that has been manually refined for maximum sharpness. In short, this is a handy, all-purpose knife that cuts vegetables and meat smoothly and precisely. The knife is available in three attractive handle choices: plum wood, black POM plastic or white acrylic plastic.