Brit expat Maxine Gilbert and her surfer/chef husband, John Gilbert, owners of the Parkside Cafe in Stinson Beach, in Marin, enjoy a nontraditional approach to Thanksgiving: Think oysters, a stroll on the beach, a wood-burning fire, and, yes, a feast with friends and family. We asked them to share their tips for how to celebrate the day in a California-casual way. Read more
For those with nostalgic leanings—and this time of year who doesn't have them?—Falcon, UK purveyor of enamelware since 1920, has branched out into kitchen linens designed to look right at home with the company's classics.
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